Agriculture
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Several years ago, the 550-foot-long barn at Noble Organic Grains bustled with cows to sell to nearby dairies.
The northeastern Indiana farm’s barn is now brimming with bales of organic hay – that will soon be feeding cows and other farm animals across the U.S.
In our latest podcast episode, Don Lamb discusses his first months on the job, his goals, and growing agriculture in the Hoosier State.
Second-generation farmer and longtime Boone County resident Don Lamb began working on his family’s farm at an early age alongside his father and brother.
Today, Lamb’s children work on the same family farm he helped to thrive. He sees them when he stops by each evening on his way home from his new job – growing Indiana’s agriculture industry.
An unexpected request from a longtime customer led Minnich Eggs to hatch plans for a major expansion to break into a new market: cage-free eggs.
The business received support from its local electric cooperative to help the expansion take flight.